"Poor Man's Syrup"
Homemade pancake syrup is fun to make with the grands...especially if it's followed up with making pancakes! This recipe remarkably requires just three ingredients and can be mixed up in just 15-20 minutes. Doesn't that sounds like the perfect go-to DIY recipe if you've just ran out of syrup before brunch?
And don't worry, this syrup is super tasty too. My son-in-law calls it "poor man's syrup" and made it when batching with some friends, but still prefers it to most purchased syrups!
Watch How to Make Homemade Pancake Syrup
How to Make This Pancake Syrup Recipe
Making syrup is inexpensive, easy and quick and, as I mentioned, only takes a few ingredients. You'll find that it's a great recipe to have the kids help you make, though you will want to teach them how to be careful around hot liquids and surfaces.
Let the kiddos measure out the brown and white sugars, and the water, placing them in a saucepan.
Bring the mixture to a simmer. Stir and keep on the heat until it simmers down to a bit thicker consistency. Of course, great care must be taken with kids around the stove.
Let the syrup cool down and then pour over a stack of pancakes sprinkled with some berries and nuts!
Serving DIY Pancake Syrup
This syrup is oh-so-good as a topper to your favorite brunch or breakfast stack. Give it a try with some Saturday Morning French Toast, or maybe drizzled over your favorite buttermilk pancakes!
If you want to get a little crazy, why not try making some of your own fun shapes out of the pancakes? Homemade pancake syrup and funky pancake pictures would go well together, wouldn't you think?
Enjoy!
More Fun Breakfast Recipes for Kids
Want to round out the breakfast or brunch menu? Check out this list of 10 Easy Breakfast Recipes the Kids Can Help Make, or follow the links below for a few of my favorites!
- Delicious Lemon Blueberry Donuts
- Learn to Make an Omelet
- Saturday Morning French Toast
- Yummy Baking Powder Biscuits and Gravy
Enjoy!
If you try this craft, let me know! Go ahead and leave a comment, rate it, and tag a photo with #WelcometoNanas wherever you post.
Come join the fun at www.WelcomeToNanas.com
Photo credit goes to Bethanie Achenbach
Homemade Pancake Syrup
Equipment
- Saucepan
Ingredients
- ½ cup brown sugar
- ½ cup white sugar
- ½ cup water
- Optional variations: 1 teaspoon vanilla and a pinch of salt 1 teaspoon maple extract
Instructions
- Mix the first three ingredients together in a small saucepan.
- Bring the mixture to a low simmer, stirring frequently to dissolve the sugar and keep it from burning.
- Let simmer for 3-5 minutes, or until the mixture has thickened slightly, then remove the pan from the heat.
- If you want to try one of the variations, stir them in now!
- Let the syrup cool, then use it generously to decorate a giant stack of pancakes or french toast!
- Keep the leftovers in an airtight container and store in the refrigerator.
Natalie says
YUM! I never thought about making my own pancake syrup. but it sounds and looks delicious and so easy! Will definitely try it soon ♥
Shelly says
Hope you enjoy it Natalie!