Nana's Great Cookie Bake Off Winner Recipe: Chocolate-Chocolate Chip Cookies
It takes Nanas Great Cookie Bake Off to see which grand should have their own great baking show (& find the best chocolate chip cookie recipe). The winner was this chocolate-chocolate chip cookie recipe.
Equipment
- Mixing Bowls
- Mixer
- Wooden spoons
- Measuring cups and spoons
- Baking sheets
Ingredients
- 1 cup softened butter (2 sticks)
- ¾ cup brown sugar
- ¼ cup white sugar
- 1 small package pudding mix (vanilla or chocolate)
- ⅓ cup cocoa (optional- leave out for plain choc chip cookies)
- 2 eggs
- 1 teaspoon vanilla
- 2 ¼ cups flour
- 1 pinch salt
- 1 teaspoon baking soda
- 1 pkg chocolate chips or M&Ms (I like mini chocolate chips)
- parchment paper
Instructions
- Cream the butter, brown sugar, and white sugar with a Mixer until light and fluffy in a large Mixing bowl.
- Add the pudding mix, cocoa, 2 eggs, and vanilla and mix.
- In a separate bowl, mix the flour and baking soda.
- Slowly add the dry ingredients to the first bowl and mix. You may need to do this by hand as the dough may get too stiff for the mixer.
- Mix in the chocolate chips with a Wooden spoon.
- Chill the dough in the refrigerator.
- Preheat oven to 375 degrees.
- Scoop out spoonfuls of the dough onto an ungreased cookie sheet. May use parchment paper on the Baking sheets.
- Bake cookies for 10 minutes.
Video
Notes
Tip: You can leave out the cocoa and this is a great soft chocolate chip cookie recipe.
Tip: You can use M&Ms instead of chocolate chips if you want.
Tip: I like mini chocolate chips but use what you want. Milk chocolate, white chocolate, dark chocolate chips all work well- or a mixture!